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Goodwood Bakeshop


This tiny neighbourhood bakehouse is run by a couple who list some of Sydney’s best bakeries on their CVs. Get in early for crunchy croissants, rustic sourdough and seasonal-fruit danishes – they often sell out.

Banksia Bakehouse


A one-stop shop for celebration cakes, savoury lunch-time pastries and croissants made with a recipe that took 15 months to perfect. From the street, you can watch the team prepare all of the above inside the glass-encased kitchen.

François Artisan Baker


Traditional and new techniques baking techniques backed by 30 years' experience.

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